Twin Engine Catering fka Luciano's Catering
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Menu suggestions

Duo of Seared Ahi - Togarashi Crusted with Soba Noodle salad and Avocado, Furikake crusted with Mango and Wakame Seaweed salad

More Menu suggestions
Below are the latest menu options for our Kona and Maui locations.  Click here to download our latest menu in a PDF format.

Our guarantee:  Every order comes with a 100% Satisfaction Guarantee.  If any part of your order did not meet your expectations, please let us know.  Your catering will be on us.  

Lastly, please advise your packaging preference - our wooden platter presentation is a customer favorite for shared appetizer platters but we also individually plate or bulk pack items in either foil tins or on microwavable containers. Also, frozen desserts come packed in dry ice with a cooler.


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Surf 'n' Turf Filet Mignon & Jumbo Shrimp with Truffled Porcini Risotto Cake, Haricot Verts Bundle and Marsala-Veal Demiglace
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Keahole Point Lobster with Edamame, Baby Bok Choy, Hamakua Coast Mushroom, Confit Kamuela Tomatoes and Soy Ginger buerre blanc
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Macadamia Nut crusted Mahimahi with Tropical Fruit Salsa and Red Cargo Rice
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Furikake-seared Ahi with Molokai Sweet Potato-Coconut-Lime Mash and Cane Vinegar-Maui Honey Gastrique
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Bulgogi-marinated USDA Prime NY Striploin with Kim Chee Fried Rice, Sesame-grilled Asian Pear with Asparagus, and Korean BBQ sauce
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Octopus appetizer